Imperia
Imperia Pasta Machine
Imperia Pasta Machine
Regular price
$125.00 CAD
Regular price
Sale price
$125.00 CAD
Unit price
per
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Find the good taste of fresh pasta with the real Italian pasta machine Imperia.
Very easy to use, you just have to prepare your dough upstream, cut it equally and pass it several times in the machine until you get the desired thickness. The "slide-paste" tray holds the lower and facilitates its passage through the rollers.
The machine has an adjustable rolling mill on 6 positions to stretch the dough to the thickness you want, then cut it into regular strips of different widths depending on the accessory inserted.
Good to know: With the lower you can make pasta for your lasagna, cannelloni, fresh stuffed pasta... puff pastry is the most refined of all pastas and lends itself to all uses.
This Imperia manual dough machine will also allow you to make delicious Italian pastas such as tagliatelle and fettuccine.
Technical features:
Chrome steel
150 mm drop
1 machine with smooth rollers (6 positions from 0.3 to 2.5 mm)
Comes with 2 accessories: Fettucine 6.5 mm and Tagliatelle 2 mm
Presence of a clam attached to stabilize the dough machine
Very easy to use, you just have to prepare your dough upstream, cut it equally and pass it several times in the machine until you get the desired thickness. The "slide-paste" tray holds the lower and facilitates its passage through the rollers.
The machine has an adjustable rolling mill on 6 positions to stretch the dough to the thickness you want, then cut it into regular strips of different widths depending on the accessory inserted.
Good to know: With the lower you can make pasta for your lasagna, cannelloni, fresh stuffed pasta... puff pastry is the most refined of all pastas and lends itself to all uses.
This Imperia manual dough machine will also allow you to make delicious Italian pastas such as tagliatelle and fettuccine.
Technical features:
Chrome steel
150 mm drop
1 machine with smooth rollers (6 positions from 0.3 to 2.5 mm)
Comes with 2 accessories: Fettucine 6.5 mm and Tagliatelle 2 mm
Presence of a clam attached to stabilize the dough machine
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